Basbousa
The famous melt in the mouth Egyptian dessert made of semolina.
Cinnamon Baklava Rolls
Walnuts, pistachios, almonds and cinnamon all wrapped in crunchy filo pastry, drizzled with cinnamon infused sugary syrup.
Kahk
Melt in the mouth traditional Egyptian kahk with a filling made of honey sesame and walnuts, sprinkled with powdered sugar.
Petit Four
Buttery traditional Egyptian cookies. Sandwiched with nutella or raspberry jam.
Baklava Squares
Layers of delicate crispy filo pastry and generous amount of crushed nuts(walnuts, almonds and pistachios) drizzled with cinnamon infused syrup, make this flaky delight irresistible!
Nutella Baklava
Layers of delicate crispy filo pastry with layers of generous amount of crushed toasted hazelnuts and Nutella, make this flaky delight the dream of chocolate lovers.